A vegan (VEE-gun) is a person who consumes only plant foods such as vegetables, grains, legumes (beans and peas), fruits, nuts, and seeds.
Vegans avoid all animal foods including meat, fish, poultry, eggs, cheese, milk, butter, and honey.
Whether you have become a vegan, or you are cooking for someone who is, it may at first it may seem like the entire diet is restricted. However, there are vegan alternatives for all kinds of foods, from main courses to desserts!
Even vegans can't live without cupcakes so I have included some vegan cupcake recipes.
The recipes are all for dairy-free cupcakes, so if you have a dairy allergy these are perfect for you.
Chocolate obsession cupcakes
Mocha raspberry cupcakes
- quick and easy to make. These cupcakes are sure to be a hit with your guests.
Carrot cupcakes
- these cupcakes contain orange juice instead of eggs, which serves to bind the ingredients together.
Pumpkin cupcakes
- perfect if you enjoy a more traditional fruit cake.
Keep coming back to my website as I will be adding more recipes for vegan cupcakes.
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Do you have a recipe for vegan cupcakes that you would like to share? Sweet or savory, vanilla or chocolate, we would love to hear your favorite cupcake recipes.
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