Wedding Cupcakes
Wedding cupcakes are a modern day alternative to the old-fashioned fruit cake. Rather than having fruitcake for all, Wedding fairy cakes can be made in a variety of flavors - dark chocolate mud cake, white chocolate mud cake, sponge cakes and fruitcakes are popular. They are the fashionable alternative and they are constantly being featured in bridal magazines. Wedding cupcakes are easier and cheaper to make than the more traditional celebration cake. They give greater options for flavors and designs and if you can't decide you can combine your choices. They are cheaper to make but they are also much cheaper to serve at your reception as there is no cutting fee. It is always good to offer at least two different flavors and they can be easily distinguished by using different wrappers or decorations. Don't be afraid to make wedding cupcakes yourself. There are so many specialty products available for decorating cupcakes that sourcing these is not difficult. Bake and frost your cupcakes and use a pre-made topper to complete your design. Our cupcake designs are only limited by our imaginations. It sounds daunting to tackle Wedding or Anniversary cupcakes on your own, but with careful planning it is easy to achieve. It is also a huge accomplishment to be able to say "I made them myself". <White chocolate ganache swirled on to a plate of vanilla cupcakes with a simple flower decoration looks stunning - simple yet elegant. Pale blue frosting with a white chocolate shell as its center is suitable for a more casual beach theme. Fruit cake with white fondant is like starting with a blank canvas. From here you can add colored fondant cut-outs or continue with an "all white" theme. The main thing to remember is that cupcake decorations can be kept very simple, because when grouped together they will look impressive. If you are making cupcakes for your own "special day" you need to minimize the effort and maximize the impact.
Tiered cupcake tree stands show the cakes off to perfection. You can decorate the tower with fresh flowers or ribbons in colors to complement the bride and bridesmaids' outfits. Put cakes in the tower and then spread the remainder over the table for a stunning display. The vanilla cupcakes, pictured left, have a blue buttercream frosting. I then rolled out white fondant and cut into strips which were then folded to resemble bows. It makes a striking display.
![]() If you are unsure about your frosting and decorating skills, wrap each cupcake in a cupcake cosy. Stack the cupcakes on a cupcake tower and you will have a stunning arrangements. Buy fabric and ribbon in colors to match the wedding theme. Fresh flowers and tea-lights can be popped in amongst the cupcakes to enhance the display. Cupcake towers are easy to set up. Get a reliable friend to transport cupcakes to your reception venue and set up as well. You can either have one large cupcake tower or you can have a smaller tower on each table thereby eliminating the extra cost of table centerpieces. Tiered cupcake towers are readily available for hire or to buy. Check out your local telephone directory to find stockists.
There is so much to do when organising a wedding. It can be fun and it can also be very stressful. I would recommend that you visit Wedding Ideas Guide as it is a website maintained by wedding professionals with years of experience in helping couples prepare for their wedding. Their goal is to give you the ideas you need to make your big day special.
Have you made Wedding Cupcakes?Have you made wedding cupcakes? If so, we would love to hear your stories and see photographs. Please send them in so that we can share your successes. What Other Visitors Have SaidClick below to see contributions from other visitors to this page...
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