Pumpkin Pupcakes

These cupcakes for dogs are healthy dog treats which are packed with goodness as they contain pumpkin, rolled oats and craisins.

1 1/2 cups whole-wheat (wholemeal) flour
1 cup rolled oats
1/2 cup firmly packed dark brown sugar
2 tbspn milk powder
1 tbspn baking powder
1 1/2 tspn ground cinnamon
1/2 tspn salt
1 cup canned pumpkin puree
3/4 cup water
1/3 cup olive oil
1 egg
1/2 cup craisins (sweetened, dried cranberries)

1. Preheat oven to 200C (400F).

2. Combine flour, oats, sugar, milk powder, baking powder, cinnamon, baking soda and salt. Set aside 2 tbspn for topping.

3. Make a well in the center of the mixture and add the pumpkin, water, oil and egg. Stir to combine.

4. Stir in the craisins.

5. Spoon into cupcake tins, lined with cupcake papers.

6. Sprinkle the tops with reserved dry ingredients.

7. Bake for about 20 minutes or until a toothpick inserted in the center of a pumpkin pupcake come out clean.